Here is what is think it would be.
chicken and turkey for noodle soup
It is the surface area of the two ends plus the surface area of the curved surface. Surface area of each end is pir2 Surface area of the curved surface is 2pirh Total surface area = 2pir2 + 2pirh
Chicken noodle soup is very good
To obtain the ratio of surface area to volume, divide the surface area by the volume.
The chicken fat is less dense than the rest of the soup, so it floats on the surface.
A Soup chicken is chicken in soup well int it obvious!! :)
chicken is the meat taken from a chicken chicken soup is chicken put into a soup
A larger surface area allows for more heat to be transferred from the soup to the surrounding environment, resulting in faster cooling. This is because a larger surface area increases the contact between the hot soup and the cooler air. Conversely, a smaller surface area would slow down the rate of cooling as there is less area for heat exchange to occur.
no chicken noodle soup is a mixture not a solution
The person who wrote Chicken Soup of the Teenage Soul, Chicken Soup for Middle Schoolers, and Chicken Soup for High Schoolers is a woman named Mary Stone.
veggies if you are asking about health but then I would say chicken soup.
Depending on geographic area but most Americans would agree with Phil Vivio when he says Chicken Noodle Soup
You can find a good chicken soup recipe on the campbell soup recipe. They have real good soup recipes for making a good chicken soup. Progressive also have good recipes.
Chicken Noodle Soup
its a mixture
Whether or not chicken soup is high in cholesterol will depend on how it is prepared and cooked. Since most of the fat in a chicken comes from the skin, removing it before making the soup will yield a chicken soup that is not high in cholesterol.