Completely depends on what you're heating.
-- If the oven is empty, the air inside stays cool even after it runs.
-- Moist stuff, with water in it, heats the fastest.
-- Stuff with oil or fat in it heats up, but not as fast as water.
-- Dry stuff heats slowly.
-- Larger loads heat up slower than smaller loads.
That's why the shortcut buttons ask you "What substance are you putting in ?" and
"How much of it are you putting it ?", but they don't ask you "What temperature do
you want ?".
Something to do with microbrains...
(7 * 45) + 70 = 385
just put it in the microwave for a couple of minutes!!
Seconds and minutes are different everywhere - on your computer, your phone, your watch etc. If they were not different why bother with two measures?
20 minutes is average.
Microwave hot chocolate for about 1-2 minutes, stirring halfway through, to heat it to the perfect temperature.
It typically takes around 1-2 minutes to boil 8 oz of water in the microwave, depending on the wattage of your microwave and the initial temperature of the water. Be careful when handling hot water from the microwave to avoid burns.
The recommended cooking time and temperature for a microwave frozen pizza is typically around 3-5 minutes at a high setting, such as 400F (200C).
Microwave soup for 2-3 minutes, stirring halfway through, until it reaches a safe and enjoyable temperature.
To soften cream cheese without a microwave, you can leave it out at room temperature for about 30 minutes or place it in a sealed plastic bag and submerge it in warm water for 10-15 minutes.
wrap it on tinfoil and put it in the microwave for 5 minutes at low temperature
To cook chicken breast in the microwave, place the chicken in a microwave-safe dish, season it as desired, cover with a microwave-safe lid or plastic wrap, and cook on high for 5-6 minutes per piece, or until the internal temperature reaches 165F. Let it rest for a few minutes before serving.
To cook chicken in the microwave, place the chicken in a microwave-safe dish, cover it with a lid or microwave-safe plastic wrap, and cook on high for 5-7 minutes per pound of chicken. Make sure the internal temperature reaches 165F to ensure it's fully cooked. Let it rest for a few minutes before serving.
Microwave sausage for 2-3 minutes on high, turning halfway through, until it reaches an internal temperature of 160F for safe consumption.
Yes, you can cook chicken in the microwave. The best way to do it is to place the chicken in a microwave-safe dish, cover it with a lid or microwave-safe plastic wrap, and cook it on high for a few minutes per side until it reaches an internal temperature of 165F. Make sure to let it rest for a few minutes before serving.
Yes, this product is microwave safe for up to 5 minutes.
It's very possible to make it in a microwave. Anywhere between 2:30 and 3:00 minutes on a microwave brings it to the right temperature, but it's VERY soft and hard to cut. It's recommended to put the pizza's in an oven for a crispy crust, but if you're not finicky about a soft crust, 3 minutes is better than 12 minutes.