It depends on the calorific value of the fuel.
Most desuperheater applications reduce the temperature of steam generated by high pressure/high temperature boilers to levels required in process operations. The primary function of a desuperheater is to lower the temperature of superheated steam or other vapors. This temperature reduction is accomplished as a result of the process vapor being brought into direct contact with another liquid such as water. The injected water is then evaporated. The two main reasons for lowering the steam or vapor temperatures are: (1) to permit operation of downstream process equipment that is designed for lower temperatures, and (2) to maintain a constant temperature for processes that require precise temperature control. 1.2
In a sealed chamber with no loss of mass, five pounds of water plus sufficient heat will produce five pounds of steam. The mass of the water remains the same, regardless of its state. Freeze it, and you'd have five pounds of ice instead.
You mean how much heat energy will be lost/transferred as you are losing Joules here. All in steam, so a simple q problem and no change of state. 2.67 kg = 2670 grams q = (2670 grams steam)(2.0 J/gC)(105 C - 282 C) = - 9.45 X 105 Joules ----------------------------------- This much heat energy must be lost to lower the temperature of the steam.
Heavy weight mild steel with screwed fittings bspt. == Normally galvanized pipes are not used for steam. Mild steel with screwed or welded fittings are the norm. Pressure and temperature are very important factors to be considered in what type of materials to be used. Steam even at low pressures can be extremely dangerous. Answer In hign temperature application nomally the alloy steel pipes are used ANSWER: Mild Steel Seemless pipes, thickness dependent on the pressure rating to be used.
The temperature of 110 psi steam is approximately 338 degrees Fahrenheit.
The steam temperature at 10 PSI is approximately 239 degrees Fahrenheit.
In order for a high temperature boiler or steam engine to produce superheated water, or steam?
Fahrenheit is an old temperature scale named after Daniel Gabriel Fahrenheit (1686-1736), the German physicist who proposed it in 1724. It is still used in the USA. In this scale, the freezing point of water is 32 degrees Fahrenheit (°F) and the boiling point 212 °F, placing the boiling and freezing points of water exactly 180 degrees apart. A degree on the Fahrenheit scale is 1/180th part of interval between the ice point and steam point or boiling point. On the Celsius scale, the freezing and boiling points of water are exactly 100 degrees apart, hence the unit of this scale. A temperature interval of one degree Fahrenheit is an interval of 5⁄9 of a degree Celsius. The Fahrenheit and Celsius scales coincide at −40 degrees; i.e. −40 °F and −40 °C describe the same temperature.
Fahrenheit is an old temperature scale named after Daniel Gabriel Fahrenheit (1686-1736), the German physicist who proposed it in 1724. It is still used in the USA. In this scale, the freezing point of water is 32 degrees Fahrenheit (°F) and the boiling point 212 °F, placing the boiling and freezing points of water exactly 180 degrees apart. A degree on the Fahrenheit scale is 1/180th part of interval between the ice point and steam point or boiling point. On the Celsius scale, the freezing and boiling points of water are exactly 100 degrees apart, hence the unit of this scale. A temperature interval of one degree Fahrenheit is an interval of 5⁄9 of a degree Celsius. The Fahrenheit and Celsius scales coincide at −40 degrees; i.e. −40 °F and −40 °C describe the same temperature.
The steam point of the Celsius scale is 100 degrees Celsius. At this temperature, water boils and turns into steam.
It is measured in Fahrenheit on US cars, and boiling temperature is 212°F. The scale indicates coolant temperature and over 200 would mean overheating, as steam could form in an unpressurized system.
Steam is usually at a temperature of 212 degrees Fahrenheit (100 degrees Celsius) when it forms at sea level.
The unit of dry saturated steam is typically measured in temperature units such as degrees Celsius or Fahrenheit, as it represents the state of steam when it is at its saturation point and in equilibrium with liquid water at the same temperature.
The temperature of steam from a kettle is typically around 100 degrees Celsius (212 degrees Fahrenheit) at sea level, which is the boiling point of water.
Pure water turns into steam at 100 degrees Celsius (212 degrees Fahrenheit) at standard atmospheric pressure.
The same temperature as the condensation point of steam is the boiling point of water, which is 100 degrees Celsius (212 degrees Fahrenheit) at standard atmospheric pressure. At this temperature, water changes from its gaseous state (steam) to its liquid state (water).