Approximately 10-11% of the Earth's land is considered arable, meaning it is suitable for growing crops. This fraction varies by region due to factors such as climate, soil quality, and land use practices. Arable land is crucial for food production, but it is also under pressure from urbanization, deforestation, and climate change.
its the ratio of farmers to the amount of arable land
Approximately 10- ar percent of the world's land surface is used for agriculture, which includes both crop production and livestock grazing. This accounts for about 30% of the total land area, but when considering only arable land, the percentage is much smaller, around 3-4%. The percentage can vary based on agricultural practices and land use changes across different regions.
physiologic population density
Physiological density is calculated by dividing the population of a specific area by the amount of arable land available in that area. The formula can be expressed as: [ \text{Physiological Density} = \frac{\text{Total Population}}{\text{Arable Land Area}} ] This measure helps to assess the pressure of the population on the land that can be used for agriculture.
5.54% of land is arable
1% __ According to the World Bank, the percentage of arable land in Canada is around 4.96%
Mongolia has the lowest percentage of arable land
11.64% of the land in Japan is arable based on the world factbook.
12%
72%
12.3%
About 200,000,000,000,000,000 mm. of land is available in England.
Just over 50%.
Approximately 4.97% of Colombia's land area is arable, meaning it is suitable for cultivation and agriculture. This limited amount of arable land poses challenges for agriculture and food production in the country.
Arable farmming is farmming done on arable land and arable land is land that is good for farmming. For example rocky, and sandy land is considered non arable land
Arable land.