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It depends on how much of each substance you have. The more you have, the higher the volume.

Therefore, it is impossible to determine without amounts of each.

Q: Which as the greatest volume dirt rocks sugar or feathers?

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Both the same weight :-)

it will dissolve

I don't now

sugar can be found naturally in almost all fruits and in a tall, fibrous plant called sugar cane. It also grows naturally in its crystal form on certain types of rocks.

To make a 10% sugar solution you need to dissolve 10 grams of sugar and bring the volume up to 100 ml

Related questions

1 lb of sugar weighs exactly the same as 1lb of feathers. a pound is a pound is a pound.

No, sugar crystals are not considered rocks. Rocks are naturally occurring solid objects made up of minerals, while sugar crystals are formed from a dissolved substance (sugar) that solidifies as it crystallizes.

The volume of 10 grams of sugar depends on the density of the sugar. The volume can be calculated by dividing the mass by the density of the sugar. For example, if the density of sugar is 1.59 g/cm3, then the volume of 10 grams of sugar would be approximately 6.29 cm3.

Concentration increases

Shorah

The volume of a sugar and water mixture is less than the volume of each substance alone because when water is added to sugar, water fills in the little spaces between the particles of sugar, resulting in a lower volume.

The volume increase.

You know I would say it is because candy corn is heavier. :P For the same reason a box of rocks is heavier than a box of feathers. A cup measures a size or amount - a volume, not a weight. Candy Corn has a much higher mass than popcorn. Popcorn is mostly air, and Candy Corn is mostly sugar.

China produces the greatest amount of tea coffee and sugar in the world

The addition of 5ml of sugar to 250ml of coffee should increase the total volume to 255ml, not remain at 250ml. Mixing two substances typically leads to an increase in total volume due to the added volume of the sugar.

Yes there is a change in volume.

Sugar can be measured in both mass (grams) and volume (cups). The mass of sugar is typically used in baking recipes to ensure accurate measurements, while volume measurements are more common in everyday cooking.