depends how cold and what you use to freeze it
It all depends on the temperature of the air that it is in contact with, the air has to be at least 0 degrees Celsius so you cannot work out how quickly it will freeze without knowing the air temperature ;)
Well, isn't that a happy little question! Let's take a moment to appreciate both 2 yards and 69 inches. You see, 2 yards is actually longer than 69 inches because 1 yard is equal to 36 inches. So, 2 yards would be 72 inches, making it a bit longer than 69 inches. Just remember, every measurement has its own unique beauty.
367.2 (rounded)
That depends on the composition of the container, the method of adding heat to thecontainer, the rate at which heat is added to the container, the air pressure abovethe surface of the water, the relative humidity of the air above the surface of thewater, and the rate at which the air above the surface of the water is in motion.In general, the time required, in minutes, is(90)/(the rate of evaporation achieved, expressed in cubic inches per minute)
it will take longer to freeze
Salt water freezes at a lower temperature than regular water, so it will take longer for salt water to freeze compared to pure water. The exact time can vary based on the salt concentration, but generally, salt water will take longer to freeze due to its lower freezing point.
Yes, different amounts of water will freeze at the same temperature. Water freezes at 0 degrees Celsius, regardless of the volume of water. However, larger volumes of water may take longer to freeze completely due to the increased amount of thermal energy that needs to be removed.
Pure water. Anything you add to the water will depress the freezing point thus making it take longer to freeze.
Yes, thunk about an ocean versus a lake
It can takes up to 14 to 15 hours to freeze, depending on the amount of sugar you put in it. The higher the concentration of solute, the longer a solution takes to freeze. But unlike salt water, water containing sugar can freeze with the sugar trapped inside.
Hot water will freeze faster than vinegar because the hot water atoms will slow quickly and the vinegar will take longer to freeze because it contains an oil like sustance which take lionger to freeze.
Yes, salt lowers the freezing point of water (makes it take longer to freeze)
Yes and no. When you try to freeze saltwater it will take much longer than regular water would. Also it will not freeze all the way through it will just have a layer on top.
No, hot water does not freeze more quickly than room temperature water. In fact, hot water takes longer to freeze because it has to cool down to the same temperature as room temperature water before it can start freezing.
Salt water takes longer to freeze than plain water because the salt lowers the freezing point of the water. The time it takes for either to freeze depends on the temperature of the environment and the concentration of salt in the water. Generally, plain water will freeze faster than salt water in the same conditions.
Water would freeze the fastest because it has a higher freezing point than vinegar and oil. Vinegar and oil have lower freezing points due to their chemical properties, so they would take longer to freeze compared to water.