They are all terms used in Unit 1 - Chapter 4 of Quizlet.
A bit of both but generally commercial, subsistence farming is more common in LEDCs now a days and MEDCs usually have commercial farming.
subsistence farming and nomadic herding.
Common jobs in west Africa include farming or a religeous position
Canada's most common resources are air and water.
Well, common jobs in Tunisia are: traditional jobs like carpenter, blacksmith... craftsman and all sorts of other administrative jobs, Professor, Teacher, scientists, lab experts, games designers, sound/light engeneering, architect, musicians,.. In fact, although its small geographic area and its being a LEDC, Tunisia contains almost all the domains and it's always demanding foreign specialists.
Subsistence farming is farming where there is little or no surplus for the farmer after he and his family are fed. This was a common method of farming in preindustrial societies.
A bit of both but generally commercial, subsistence farming is more common in LEDCs now a days and MEDCs usually have commercial farming.
grains, wheats
The most common type of farming in Latin America is subsistence farming, where farmers grow crops primarily to feed themselves and their families. This type of farming is prevalent in rural areas and often involves small-scale, low-input agricultural practices.
subsistence farming and nomadic herding.
subsistence farming and nomadic herding
In the 17th century, subsistence farming was a common practice where farmers grew crops and raised livestock primarily to feed themselves and their families. This type of farming often relied on traditional methods and limited technology. Subsistence farmers typically did not produce surplus to sell in markets but instead focused on meeting their basic needs for food and resources.
Subsistence farming was common in most of the colonies in early America, but it was especially prevalent in the New England colonies. The rocky soil and colder climate in this region made it difficult to establish large-scale commercial farms, so many settlers focused on growing crops and raising livestock for their own families' needs.
subsistence farming in less developed countries....i'm pretty sure
Loss of top soil due to wind erosion. Desertification due to over farming. Loss of crops due to pests or weather conditions.
Many small-scale farmers, especially in rural areas of the southern United States, practiced subsistence farming, which involves growing crops and raising animals for personal consumption rather than for commercial purposes. These farmers typically grew a variety of crops, such as corn, beans, and vegetables, and raised livestock like chickens and pigs to feed their families. Subsistence farming was common among lower-income families or those living in isolated areas without access to markets or resources for large-scale commercial agriculture.
Subsistence farming can be found throughout all of Mexico. However, incidences of this are less common in northern Mexico, due to two factors:Northern Mexico is dominated by the Sonoran and Chihuahuan deserts, so agriculture is less important than other economic activities; as subsistence farming depends on rain and little to no fertilizers, it cannot be done efficiently on such climate.Most agriculture in northern Mexico follows the agribusiness economic model, so most farms are owned or leased to agribusiness corporations and are dedicated to "cash crops", such as cotton, citric fruits and wheat.