Wiki User
∙ 9y agoThat's going to depend on the cooking power of the microwave oven, the amount of water, the shape of the container it's in, exactly where inside the oven it's placed, or if the oven has a rotating turntable, the speed at which it rotates.
Wiki User
∙ 9y agoMicrowaving water for about 1-2 minutes should raise its temperature to 175 degrees Fahrenheit. Be cautious when handling heated water to avoid burns.
Water evaporates at any temperature above 0 degrees Celsius (32 degrees Fahrenheit), as long as there is enough energy to break the hydrogen bonds. Water freezes at 0 degrees Celsius (32 degrees Fahrenheit), when the energy of the water molecules reduces enough for them to form a crystalline structure.
That depends on the initial temperature of the water and the heating method used. Typically, it would take a few minutes to heat water to 98.6 degrees Fahrenheit on a stovetop or with an electric kettle.
Microwaving 30 ml of water to reach 100 degrees Fahrenheit typically takes about 30-45 seconds, depending on the power of the microwave. It's important to use a microwave-safe container and stir the water halfway through to ensure even heating.
It typically takes about 3-4 hours for a cup of water to freeze at 32 degrees Fahrenheit in a standard home freezer. Several factors like the volume of water, its initial temperature, and the efficiency of the freezer can affect the freezing time.
Frozen water, or ice, forms when liquid water cools down and reaches its freezing point, which is 0 degrees Celsius (32 degrees Fahrenheit). Whether the initial water was hot or cold doesn't directly affect the freezing process, as long as it reaches the freezing temperature.
Human survival at 55 degrees Celsius is unlikely without proper precautions and adaptations. Prolonged exposure to such high temperatures can lead to heat stroke, dehydration, and organ damage. It is essential to seek shade, stay hydrated, and avoid physical exertion to prevent heat-related illnesses.
Water freezes at 32 F (0 C). At 212 F, water is boiling, so it would take forever to freeze.
Water boils and turns into steam at 212 degrees Fahrenheit (100 degrees Celsius).
The temperature of microwaved water can vary, but typically reaches around 212°F (100°C), the boiling point of water. Boiled water will also reach a temperature of 212°F (100°C) if it is brought to a boil.
Water is nicknamed the universal solvent. Its temperature can drop and as long as it is wet it will wash clothes, dishes, and more. Water freezes at 32 degrees Fahrenheit, or 0 degrees Celsius. So about 33 degrees Fahrenheit, and 1 degree Celsius, are close to the minimum washing temperature.
Water evaporates at any temperature above 0 degrees Celsius (32 degrees Fahrenheit), as long as there is enough energy to break the hydrogen bonds. Water freezes at 0 degrees Celsius (32 degrees Fahrenheit), when the energy of the water molecules reduces enough for them to form a crystalline structure.
0 degrees Celsius; 32 degrees Fahrenheit.
Yes, 32 degrees Fahrenheit is colder than 5 degrees Celsius. In Fahrenheit, water freezes at 32 degrees, while in Celsius it freezes at 0 degrees. So, 32 Fahrenheit is below freezing while 5 degrees Celsius is above freezing.
It depends on what the initial temperature is and the amount of heat applied.
It typically takes about 3-4 hours for a cup of water to freeze at 32 degrees Fahrenheit in a standard home freezer. Several factors like the volume of water, its initial temperature, and the efficiency of the freezer can affect the freezing time.
it takes about 20 minutes, well that's how long it takes me!
No, the human body cannot survive prolonged exposure to temperatures higher than 130 degrees Fahrenheit. At around 105 degrees Fahrenheit, the body starts to experience heat exhaustion, and at 107 degrees Fahrenheit, heatstroke becomes a risk. Temperatures above 130 degrees Fahrenheit are extremely dangerous and can quickly lead to death.