20 x 1.266 = 25.32 minutes
Now to turn 0.32 minutes into seconds:
0.32 minutes x 60 = 19.2 seconds.
So 25 minutes 19.2 seconds.
Typically, you would cook a lobster for about 8-10 minutes per pound in boiling water. For example, a 2-pound lobster would be cooked for about 16-20 minutes. It's important to ensure the lobster is fully cooked by checking that the shell is bright red and the meat is opaque.
To convert minutes per kilometer to minutes per mile, use the conversion factor of 1.60934 (1 mile is approximately equal to 1.60934 kilometers). 25.48 minutes per 5 kilometers is approximately 8.18 minutes per mile.
At a pace of 8k per hour you will need 1 hour 15 minutes to cover 10k
To cook a gammon joint, first soak it in cold water for a few hours or overnight to reduce its saltiness. Preheat your oven to 180°C (350°F), then place the joint in a roasting tin with some water or stock. Cook it for approximately 20 minutes per 450g (1 lb), basting occasionally, until heated through. For added flavor, you can glaze it with honey, mustard, or brown sugar during the last 30 minutes of cooking.
We were getting excited about answering this question, until we got to the end. "Minutes per second" is not any unit of time, so we have no idea how long one was traveling at 9.7 miles per second. The whole question has come crashing down, and there is no answer.
Cook it 20 minutes per pound at 375 degrees or 30 minutes per pound at 250 degrees.
You need to cook it for 1 hour 43 minutes.
A general guideline is to cook a turkey for about 15 minutes per pound at 325F.
A general guideline is to cook a turkey for about 15 minutes per pound at 325F.
It should cook for about 12 minutes per kg, so a 1.6kg turkey crown should cook for about 20 minutes.
It should cook for about 12 minutes per kg, so a 7kg turkey crown should cook for about 84 minutes.
To cook a turkey perfectly, you should roast it for about 15 minutes per pound at 325F.
20 minutes
12-16 minutes per pound
You cook a 7 pound roast at 40 minutes per pound for 4 hours and 40 minutes.
39 minutes, thirty-three seconds Call it 40 minutes
20 minutes per lb - plus 20 minutes. Therefore, you would cook this weight for 90 minutes in total.