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That depends. If we are talking fluid ounces, than 3.5 fluid ounces is 7 tablespoons. However, if your recipe says something like "use 3.5 oz of flour", then you have to weigh the ingredient on a scale rather than measuring with tablespoons. For example, to make pasta one used 16 oz. of flour and 7 eggs. The 16 oz. does not mean 2 cups; it means 1 pound. Hope this helps!

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14y ago

What else can I help you with?