Yes, all organic material contains carbon.
These are carbon, hydrogen, oxygen.
Carbon dioxide is released, ethanol is produced.
An apple tree obtains carbon atoms for building new cell materials through photosynthesis. During photosynthesis, the tree uses sunlight to convert carbon dioxide from the air into glucose, which is a form of sugar. The tree then uses this glucose to create new cell materials such as cellulose for its structure and fruit for reproduction.
the reason that decomposition of an apple is chemical change is that the decomposition is actually the apple being eaten by microorganisms such as bacteria, and inside of themselves they are performing chemical changes on the glucose and other sugars they get from the apple.
An average apple contains approximately 100 billion atoms. This number can vary depending on the size and type of the apple, but it's generally in the range of 10^24 atoms. Most of these atoms are made up of carbon, hydrogen, and oxygen, which are the primary components of organic matter.
carbon dioxide
These are carbon, hydrogen, oxygen.
Carbon dioxide is released, ethanol is produced.
No, it is not a element since it contains many compounds such as water, cellulose, sugar, etc. It is not a pure element: it contains elements such as hydrogen, oxygen, carbon, and nitrogen.
Most food has a carbon footprint. This means that the production, transport and even cooking release some carbon emissions. If you eat apples that are grown on the other side of the world, that apple has a small global footprint from all the transport that carried it from its tree to your mouth. If you eat an apple that grew in your garden then its carbon footprint is very small (fertiliser, water), or even neutral.
An apple tree obtains carbon atoms for building new cell materials through photosynthesis. During photosynthesis, the tree uses sunlight to convert carbon dioxide from the air into glucose, which is a form of sugar. The tree then uses this glucose to create new cell materials such as cellulose for its structure and fruit for reproduction.
the reason that decomposition of an apple is chemical change is that the decomposition is actually the apple being eaten by microorganisms such as bacteria, and inside of themselves they are performing chemical changes on the glucose and other sugars they get from the apple.
An average apple contains approximately 100 billion atoms. This number can vary depending on the size and type of the apple, but it's generally in the range of 10^24 atoms. Most of these atoms are made up of carbon, hydrogen, and oxygen, which are the primary components of organic matter.
Apple is mostly powered by renewable energy sources like solar, wind, and hydropower. They aim to minimize their carbon footprint and environmental impact through energy-efficient practices and investments in clean energy.
An apple tree gets energy through a process called photosynthesis, where it uses sunlight to convert carbon dioxide and water into glucose (sugar), which is used as energy for the tree. This process occurs in the tree's leaves.
Some companies that are known for actively trying to reduce their carbon footprint include Google, Microsoft, Apple, Amazon, and IKEA. These companies have implemented various strategies such as investing in renewable energy, sustainability initiatives, and carbon offset programs to reduce their environmental impact.
Apple trees make their food through photosynthesis, a process that occurs in their leaves. Chlorophyll in the leaves absorbs sunlight, which is then used to convert carbon dioxide and water into glucose (sugar) and oxygen. This process provides the tree with the energy it needs to grow and produce apples.