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When milk is converted into curd the sour taste is due to?
You taste lactic acid when the milk becomes sour. Acids, in general, sour.
Is sour taste a physical or chemical reaction?
Sour taste is a sensory perception that results from the detection of acids in food. It is a chemical reaction that occurs when acidic compounds in food come into contact with taste receptors on the tongue, triggering signals to the brain that are interpreted as sour taste.
How does the mouth react to sour food?
When sour food enters the mouth, taste receptors on the tongue send signals to the brain, which interprets this sensation as sour. This usually triggers salivation in an attempt to dilute and neutralize the acidity in the mouth. Additionally, the sour taste can stimulate taste buds and increase sensory perception.
What is a substance twhat tastes sour or bitter when dissolved in water?
Acids taste sour, alkaline substances taste bitter.
What are the 4 sensations of taste?
The four sensations of taste are sweet, sour, salty, and bitter. These sensations are detected by taste buds on the tongue.
