Salty water.
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Salty water (saltwater) has a higher boiling point than pure water, as the presence of salt in the water raises its boiling point. This is because the salt interferes with the ability of the water molecules to escape as vapor, requiring higher temperatures for boiling to occur compared to pure water.
That depends on how much salt is dissolved in the water. Generally, the boiling point will be higher than for pure water, and the melting point will be lower than for pure water.
Pure water boils faster than water with salt because adding salt elevates the boiling point of water. This means that it takes longer for the salty water to reach the higher temperature needed for boiling compared to pure water.
what is the boiling point of water
The boiling point of water is called 100 degrees Celsius.
The highest recorded temperature for water is 212 degrees Fahrenheit (100 degrees Celsius), which is the boiling point of water at sea level.