Lim Broth is a selective enrichment broth developed by Daniel Lim et al. (University of South Florida, Tampa) for the rapid growth of group B streptococci from newborn infants and mothers for subsequent identification by detection tests. Lim Broth is manufactured and distributed by various companies.
References:
Jones, D.E., E.M. Friedl, K.S. Kanarek, J.K. Williams, and D.V. Lim. 1983. Rapid identification of pregnant women heavily colonized with group B streptococci. J. Clin. Microbiol. 18:558-560.
Lim, D.V., W.J. Morales, and A. Walsh. 1987. Lim Group B Strep Broth and coagglutination for rapid identification of group B streptococci in preterm pregnant women. J. Clin. Microbiol.. 25:452-453.
Condensed broth typically needs to be diluted before use. Usually, condensed broth requires 1 part broth to 3 parts water for reconstitution. So, 10.75 ounces of condensed broth will yield about 43 ounces of reconstituted broth.
Broth is traditionally made by simmering meat in water, often with vegetables and herbs. This flavored liquid is then used for a variety of culinary purposes. In the past, the term “broth” was only used to refer to meat-based liquids. Today, however, vegetable broth has become very common. Australian Bone Broth
Clear broth typically includes types like chicken broth, beef broth, vegetable broth, and fish broth. These broths are made by simmering ingredients in water, which extracts flavors and nutrients while leaving the liquid transparent. They are often used as a base for soups, sauces, or enjoyed on their own for their light, savory taste. Clear broths are distinguished by their clarity, free of solid particles and impurities.
To destroy any competitors for the broth, fungi and bacteria.
When fat separates from broth, it is called skimming. Skimming involves removing the fat that rises to the top of the broth using a spoon or a fat separator.
size_t trim (char *p) { char *from, *lim, *to; from= p; lim= p + strlen (p); to= p; while (lim>from && lim[-1]==' ') --lim; while (from<lim && from[0]==' ') ++ from; while (from<lim) *to++ = *from++; *to= '\0'; return to-p; }
The surname Lim comes from China, it was told that a baby of an emperor was born in the "Woods" (Lim in Chinese), the baby was given the surname Lim.
Marcus Lim's birth name is Marcus Lim Jiing-Xian.
The reality is this, Mr Lim Yeow Hua @ Lim You Qin...Lim would be the last name, maybe the Yeow Hua is the first name, but how about the @ Lim You Qin, is it an alias name? please help....
Michael Kho Lim's birth name is Michael Kho Lim.
Xian Lim's birth name is Alexander Xian Cruz Lim Uy.
Benedict Lim's birth name is Benedict Lim Han Yong.
it is Lim Teck Locke
lim......
Adele Lim was born in Malaysia.
Drake Lim is 172 cm.
Ho Lim is 174 cm.