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Prawn culture, also known as prawn farming, is the practice of cultivating or breeding prawns in a controlled environment such as ponds or tanks for commercial purposes. It involves providing suitable conditions such as water quality, temperature, and feed for the growth and development of prawns to be harvested for food or sale. Prawn culture is an important industry in many countries due to the high demand for prawns in the global seafood market.
The biggest industry in the world is the food industry, which encompasses agriculture, food production, distribution, and retail. It is essential for meeting the basic needs of the global population.
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