468ml
To find the volume of the gas at 152°C, you can use the Charles's Law equation, V1/T1 = V2/T2, where V1 is the initial volume (262 mL), T1 is the initial temperature (-35.0°C), V2 is the final volume (unknown), and T2 is the final temperature (152°C). Plug in the values and solve for V2 to find the volume of the gas at 152°C.
100 degrees Celsius or 212 degrees Fahrenheit
At absolute zero pressure, water will boil at 0 degrees Celsius. This is because at zero pressure, water can boil into vapor without needing to reach its normal boiling point of 100 degrees Celsius under standard pressure conditions.
Since 0 degrees Celsius equals 273 degrees Kelvin, then air that is twice as hot would be equal to 546 degrees Kelvin, which when converted back to Celsius is equal to 273 degrees Celsius. The natural urge is to double the Celsius temperature, let's say it was 5 degrees Celsius, then you'd probably want to double it to 10 degrees Celsius, however, that isn't correct. True temperature is measured in Kelvins, so you must convert to Kelvin to find out the true temperature conversion. Hope this answers the question.
Water boils at 100 degrees Celsius (212 degrees Fahrenheit) at normal atmospheric pressure.
Boiling Points for Water at Standard Pressure:100 degrees C (Celsius or Centigrade)373.15 K (Kelvin)212 degrees F (Fahrenheit)At standard pressure (the pressure of the earth's atmosphere at sea level), water boils at 100 degrees Celsius.(The same temperature as 212 degrees Fahrenheit and 373.15 Kelvin.)At lower atmospheric pressure (e.g. at higher altitudes), water will boil at a lower temperature.If under higher pressure (e.g. inside a pressure cooker), it will take higher temperature than 100 degrees Celsius to make water boil.
A fixed quantity of gas at a constant pressure exhibits a temperature of 27 degrees Celsius and occupies a volume of 10.0 L. Use Charles's law to calculate: the temperature of the gas in degrees Celsius in atmospheres if the volume is increased to 16.0 L
By decreasing the pressure with the volume kept constant.
The amount of any given gas that will dissolve in a liquid at a given temperature is directly proportional to the partial pressure of that gas.
Water boils at 100 degrees Celsius at standard atmospheric pressure. To make water boil at 90 degrees Celsius, you would need to increase the pressure acting on the water. This can be achieved in a pressure cooker or by pressurizing the system. At higher pressures, the boiling point of water increases.
Assuming constant pressure, the answer is:density = 0.789 x 20/15 = 1.052 kg/litre
No, water boils at 100 degrees Celsius at normal atmospheric pressure. If the pressure is increased, such as in a pressure cooker, the boiling point of water can increase above 100 degrees Celsius.
The vapor pressure of water at 10 degrees Celsius is lower than at 50 degrees Celsius. As temperature increases, so does the vapor pressure of water because more water molecules have enough energy to escape into the gas phase.
Use the ideal gas law: P1/T1 = P2/T2. Rearrange the equation to solve for P2: P2 = (P1/T1) * T2. Plug in the values: P2 = (325 kPa / 283 K) * 60 degrees Celsius. Convert the temperature to Kelvin: 60 degrees Celsius + 273 = 333 K. Calculate the new pressure: P2 ≈ 361 kPa.
Henry's law constant for Carbon Dioxide at 20 degrees Celsius is: 1,6*10^3 ATM
Water freezes at 0 degrees Celsius and boils at 100 degrees Celsius at standard atmospheric pressure.
The vapor pressure of kerosene at 25 degrees Celsius is approximately 0.28 kPa.
The Celsius scale is in fact based on water, it freezes at 0 degrees and boils at 100 degrees Celsius at 760 mm Hg pressure.