A four or five gallon bucket could hold that all easily.
47 cups US = 23.5 pints = 11.75 quarts = 2. 9375 gallons (US)
3.5 pints = 1.75 quarts = 0.4375 gallons
1.25 quarts = 0.3125 gallons
2.9375 + 0.4375 + 0.3125 = 3.6875 gallons
47 cups(imp) = 18.8 pints (imperial) = 9.4 quarts = 2.35 gallons(imperial) {2.82 gal US}
3.5 pints = 1.75 qt. = 0.4375 gal.
1.25 qt. = 0.3125 gal.
2.35 +0.4375 + 0.3125 = 3.10 gallons (imp) = 3.72 gallons (US)
In both cases a 4 (or standard 5) gallon bucket will hold the total.
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There are 24 cups in 6 quarts. So a dutch oven that can hold 6 quarts would be able to hold 24 cups of liquid or food.
A 2-quart pitcher can hold 8 cups, which is equivalent to 4 pints.
A gallon holds more water than 3 pints. One gallon is equal to 8 pints, so a gallon can hold more liquid than 3 pints.
No, a 3 gallon pitcher can only hold 24 pints of juice. 1 gallon is equivalent to 8 pints, so 3 gallons would be 24 pints in total.
A canteen typically holds about 1 quart, which is equal to 2 pints.