Simply because of the chemical make-up of the product ! Primarily they are corrosive, and irritant to the lungs - Which is why you should use in a well-ventilated area (as detailed on the safety label)
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Bottles of oven cleaner have safety labels because the solution contains corrosive chemicals that can be harmful if not used properly. The labels provide important information on how to safely handle, store, and use the product to prevent accidents and injuries. It is crucial to follow the instructions on the label to protect yourself and others.
Traditional oven cleaner is lye, it chemically turns the baked on fat and oil to soap. This soap then helps clean off the other baked on stuff. I don't know (yet) how the new lye free oven cleaners work.
Oven cleaners typically contain caustic soda (sodium hydroxide), which belongs to Group 1 of the periodic table, known as the alkali metals group.
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Yes, using oven cleaners on a self-cleaning oven can damage the interior coating and affect its self-cleaning function. These harsh chemicals can leave residue that interferes with the oven's ability to clean itself at high temperatures, leading to potential issues with functionality and performance. It is safer to use only approved cleaning methods for self-cleaning ovens.
No, you should not leave the oven open after use. It can be a safety hazard and can also waste energy.