Assuming this is 10 in square and about 2 inches deep.
V= lwh = 10x10x2 = 200 cubic inches.
231 cubic inches is 1 gallon, so your casserole is about 3 and 1/2 quarts.
10 miles = 1/4 inch
10 of them.
3 gallons is greater than 10 quarts
The volume of the pan is (10" x 7" x 2.5") = 175 cubic inches = 3.03 quarts (rounded)
No, 10 quarts is equal to 2.5 gallons.
20 US pints = 10 quarts
20pt is 10 quarts.
10 cups
10 pints = 5 quarts
10 quarts (1 gallon/4 quarts) = 2.5 gallons ==========
10 quarts.
10 lbs of sausage will yield 4-6 generous 9"x13" pans of casserole. This is assuming the casserole isn't full of many other ingredients. If there are many other ingredients in the casserole, then the number of yielded pans will increase to as much as 10 or more.
40 cups can fit in 10 quarts.
20
4 quarts = 1 gallon 40 quarts = 10 gallons
10 US fluid ounces = 0.3125 US quarts
4.329004 gallons.