144 1-inch squares. 36 2-inch squares.
144 1-inch squares. 36 2-inch squares.
twenty four, inch and a half sections. should feed about 12 with side dishes.
I think the answer is 12 long sticks.
In one inch there are hundred 100ths of a inch Since there are 12 inches in a foot, there will be 12 x 100 = 1200 hundredths of an inch in a foot
That would depend on how it is sliced. According to my cousin Howard, that's one serving. Cut into 2 inch squares (cubes), you'd get 54 servings.
It all depends on how thick the cake is. Try using a 10 inch or 12 inch pans that are 3 inches deep. Or you can do 8 inch, 10 inch, and 12 inch that are 2 inches deep and double layer each one and that would be enough. Where I live its hard to find 3 inch deep cake pans. See the Cakefairy link below for a listing of cake sizes per servings.
You should order for only 90% of your guests. Some people will not eat the cake. So again, only order for 90% - in your case that means 12 people or one cake box mix - or one 9 inch round/square cake.
144 1-inch squares. 36 2-inch squares.
You usually cook a cake for around 15 minutes but if you have a knitting needle or somethiit long simlar stick it in the cake and if it comes out clear its cooked if not it needs a bit longer.
144 1-inch squares. 36 2-inch squares.
A 12" x 18" cake pan will make 72 servings.
A piece of cake refers to a single serving. A typical 9" round cake provides 12 to 16 servings.
twenty four, inch and a half sections. should feed about 12 with side dishes.
You can use two cake recipes for that size pan.
10 2/3 1 gallon = 128 oz = 128/12 (12 oz) servings = 10 2/3 (12 oz) servings
It depends on you! I eat half of a slice of pound cake every day and it's the perfect amount for me. It soothes my sweet tooth and doesn't make me feel gross.