4/5 eggs are equal to a cup. 7/8 egg whites are equal to a cup. 11/12 egg yokes are equal to a cup.
1.25 cups = 10 oz.
160 oz is 10 pounds.
Eggs are graded by weight. 1 doz. jumbos equal 30 oz. 1 doz. extra large equal 27 oz. (large = 24 oz., medium = 21 oz., etc...) 4 extra large eggs = 3.6 jumbo eggs. (you may want to use 4 and reduce liquid a little somewhere else)
10 oz = 283.495 g10 oz = 283.495 g10 oz = 283.495 g10 oz = 283.495 g10 oz = 283.495 g10 oz = 283.495 g
5 ounces
10 US fluid ounces = 0.295735296 liters So 10 oz is about a third of a liter.
6 including the envelope.
To make 1.0 oz, you need 10 portions of 0.1 oz. This is because 1.0 oz divided by 0.1 oz equals 10. Therefore, it takes ten 0.1 oz measurements to equal 1.0 oz.
16 oz in a lb ...58/16 = 3 lb 10 oz
1 lb = 16 oz 10 lb = 10 x 16 oz = 160 oz
There are approximately 164.21 glasses of 10 oz capacity in a 58.6 liter keg.
It takes ten (10) 0.6 oz boxes to equal 6 ounces of powdered gelatin.