0
You can fit about 1.5 to 2lb venison in a quart jar for dry packing (raw, no added fluids) in a pressure canner, as long as you leave 1" head space. Cut uniform cubes around 1"/side or less for best results. Follow your canner manual to a tee. I have a batch in right now!
Still curious? Ask our experts.
Chat with our AI personalities
RafaThere's no fun in playing it safe. Why not try something a little unhinged?
Chat with Rafa
TaigaEvery great hero faces trials, and you—yes, YOU—are no exception!
Chat with Taiga
LaoThe path is yours to walk; I am only here to hold up a mirror.
Chat with Lao
Add your answer:
Earn +20 ptsQ: How many pounds of venison in a quart?
Write your answer...
Submit
Still have questions?
Trending Questions
How can I prepare and cook smoked pork chops to perfection?
Is it safe to eat a black banana?
Can I reuse plastic forks and knives?
How much gluten is in peanut butter filled pretzels?
What temperature should I bake meatloaf at?
To remove liquid from a food by putting it in a colander?
WHAT ARE SOME ADJECTIVES THAT DESCRIBE STRAWBERRY FLAVOR?
Do you cover haddock to bake?
What does three grams equal?
Do shelled peanuts spoil?
How much water does 5 dishwasher cycles use?
What wood chips do ribs restaurant use to smoke cook ribs?
How can you re-boil eggs to ensure they are properly cooked?
What country does potato come from?
How do you render fat?
How much meat is 3 grams?
How long does nutritional yeast last before it goes bad?
Which metal is used to make varakh the shiny foil that is used to garnish sweetmeat?
What are the benefits of a Bosch bread maker?
What is teokpokki?
Copyright ©2025 Infospace Holdings LLC, A System1 Company. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.