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One gram of water = 1 cc of water = 1 ml of water. At that rate, 250 ml of water = 250 grams of water. One ounce of water = 28.35 grams. 250/28.35 = 8.82 ounces. Almost any "regular" liquid can be treated like water for the purpose of making cooking calculations. A chemist or physicist in the kitchen probably won't try to account for the differential density between water and oil. As an aside, dry ingredients will demand adjustment. A cup of all purpose flour weighs about 4 1/4 ounces (121 grams) and a cup of cake flour weighs about 4 ounces (114 grams). Many bakers weigh dry ingredients rather than using volume measure, the (modestly) extra trouble justified by better results. There is a trade off, though. One must buy a reasonably accurate scale (and the new electronic ones aren't bad and cost less than a median quality stock pot), must use it occasionally, and must store it. But anyone who does any baking probably already knew this....

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17y ago

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More answers

250cc is approximately equal to 8.45 ounces.

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AnswerBot

10mo ago
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Anonymous

4y ago
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Q: How much does 250cc equal in ounces?
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