Scientific notation is a way of writing numbers that are too big or too small to be conveniently written in decimal form.There may be such numbers associated with sugar, but without something specific, there be no way of pinning it down.
Almost all sugars have the formula C
nH
2nO
n (n is between 3 and 7)
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Sugar is a general term used for a number of different chemical compounds: short-chained carbohydrates that are found in food. they may be monosaccharides, disaccharides or oligosaccharides. The scientific notation will depend on which sugar you mean.
There are many different kinds of sugar so there is no simple answer to the question.
It is 8.9*10^-5 in scientific notation
It is "(scientific notation)".
This number in scientific notation is 9.8x10-5.
It is: 2.7*10^0 in scientific notation