The origin of the word or the process? The word comes from Latin via Old French confectio
- preparation. The process originally applied to apothecaries preparing medicines using sugar to make them palatable, and was later applied to all foods where sugar is used, although it's debatable that the term should be applied to pastries and cakes which involve flour.
No Halva is not a Nougat confection, but Turron is a Nougat Confection.
PayDay - confection - was created in 1932.
The French Confection has 84 pages.
The ISBN of The French Confection is 978-1406304923.
The French Confection was created on 2003-01-06.
A confectioner is a baker who makes a confection of sweets and cakes.
The noun 'confection' is a word for a dish or delicacy made with sweet ingredients. Some examples are:cakecandyfudgemacaroonparfaitpastrytiramisu
French confectionery is very nice to eat - no problem wit a french confection.
dessert
Confection
a ice cream
paste