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A baker's dozen contains 13 items. It originated as a practice among bakers in 13th century England, when strict laws could have lead to a baker getting his hand chopped off for trying to shortchange a customer. The term stems from the baker's tradition of adding one more to a dozen as lagniappe (a 'Cajun word meaning "a little extra").

During the reign of Henry III (r. 1216-1272), a law was passed called the Assize of Bread and Ale. Bakers who were found to have shortchanged customers could be liable to severe punishment. To guard against the punishment of losing a hand to an axe, a baker would give 13 for the price of 12, to be certain of not being known as a cheat.
A baker's dozen is thirteen.
13

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Madie Volkman

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3y ago

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