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9.5333 feet
216 feet if you include reaction time.
12,320 feet or 2.33 miles.
Stopping Distance = about 56.25 feet.
55 feet
100 feet
9.5333 feet
There's not just one chemical reaction involved in a food going bad, but many, including oxidations, evaporation of water and other volatile components, biochemical reactions caused by bacteria, fungi etc.
3,344 feet per minute.
44 feet per second.
216 feet if you include reaction time.
Accident reconstruction experts routinely testify that the perception + reaction time for people is about 1.5 seconds. Perception + reaction is the time it takes from when a person perceives an event that requires action to the time they take that action -- hitting the brakes in this case. A car going 50 mph is going 73.33 feet per second. So, 73.33 * 1.5 seconds = 110 feet.
It will take an average of 229 feet to stop after going 50 miles per hours after seeing danger to stop. This will vary according to condition of brakes and drivers reaction time.
919 feet, including bronze eagle
The typical BREAKING distance from 50mph is 38meters, but the overall stopping distance is 53meters (overall stopping distance is made up of thinking distance, which is 15meters in this case, + breaking distance)
How many feet in a yard? That would be 3 feet.
16.4166666666667 keeps on going