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Baerlew
nitrogen about 75 (probably 65-85%)
It's the oxygen. Since oxygen doesn't dissolve into nitrogen - air is a mixture, not a solution - you can't call it the solute and the nitrogen the solvent, which may have been the answer you thought you were going to get.
0.00015 = 0.015 percent
Oxygen
20 Percent.
The percentage of an apple which is air is estimated to be 25%. This is the reason why n apple will float easily.
air is made of 19.98 percent oxygen 79 percent nitrogen and 2 percent carbon
Well, not all fruits float. All fruits are designed differently, which determines if they float or sink. The fruits that float have air. If more air takes up the object, it holds the object up helping it float. For example, an apple. The apple will float but not as much as an Styrofoam block. The apple can float because the apple's core has seeds AND air.
A bottle, though heavier than water, can be made to float by trapping air inside of it. This same bottle can be made to sink by filling it with water, or a substance heavier than water. It can again float by emptying it and trapping air in it.
99 percent of air is made up of air pollution from motor vehicles.
Steve Jobs was the inventor of (almost) ALL apple products.
About 80%
Apple makes the MacBook Air line of laptop computers.
Not exactly. You're referring to nitrogen, and you should have said "78 percent of air is made up of this".
When balloons float they have helium in it. Helium is not air, but a gas. It's lighter than air, which makes it float.
No a train does not float in the air, no train does.