i dont know
This depends on whether the 60% is 60% of the original price, or 60% off the original price.60% of the original price is 60/100 x 130 = 7860% off the original price is 130 - 78 = 52
In 1953, the average cost of a dozen eggs in the United States was about 60 cents. This price varied regionally and was influenced by factors such as supply and demand, but it generally reflected the post-war economic conditions of the time. Compared to today, the price of eggs has seen significant inflation over the decades.
The original price was was 60
15 because 60 divided by 4 is 15.
$0.50
The price of a dozen eggs in 1947 varied depending on the location and quality of the eggs. On average, the price ranged from 50 to 60 cents per dozen in the United States. Factors such as inflation, supply and demand, and production costs influenced the price of eggs during that time period.
$1.35 was the price of eggs in 1998
the price of a dozen eggs in 2009 is about $2.89
This depends on whether the 60% is 60% of the original price, or 60% off the original price.60% of the original price is 60/100 x 130 = 7860% off the original price is 130 - 78 = 52
what is the average price for a dozen of eggs in 2007
In 1953, the average cost of a dozen eggs in the United States was about 60 cents. This price varied regionally and was influenced by factors such as supply and demand, but it generally reflected the post-war economic conditions of the time. Compared to today, the price of eggs has seen significant inflation over the decades.
five dozens 60 eggs are in five dozens.
It depends on where you live, because the price of eggs varies from place to place.
200,000
The original price was was 60
In 1984 eggs cost Canadian consumers roughly 60 cents per dozen or 5 cents per egg.ÊConsumers today can only dream of those prices.
To determine the percentage of bad and good eggs, we need to calculate the ratio of bad eggs to the total number of eggs and then convert it to a percentage. Calculate the number of good eggs: Total number of eggs - Number of bad eggs = 60 - 6 = 54 Calculate the percentage of bad eggs: (Number of bad eggs / Total number of eggs) × 100% = (6 / 60) × 100% = 10% Calculate the percentage of good eggs: (Number of good eggs / Total number of eggs) × 100% = (54 / 60) × 100% = 90% Therefore, 10% of the eggs are bad and 90% of the eggs are good.