15% of 500.00= 15% * 500= 0.15 * 500= 75.00
The percentage decrease is 15%. It can also be expressed as a difference of -15%. 425 - 500 = -75 -75 / 500 = -0.15 -0.15 x 100 = -15 So 15%.
50000 times 0.15 or for convenience 500 times 15 = 7500
4.81% on basic Adi Strateology
10 percent of 500 = 5010% of 500= 0.10 * 500= 50
37.90 + 15% = 43.58 Gratuity at 15% = 5.68
It will be 15 percent of the amount due.
9.99 x 15% = 1.50
The percentage of gratuity can vary in different parts of the country. Many people pay a 15 percent gratuity while in bigger cites people pay 20 or 25 percent. Unless a restaurant adds the gratuity to the bill, it is the choice of the customer as to what they pay.
A restaurant can charge 15 percent gratuity automatically. Twenty percent is considered exceptional service and cannot be charged automatically by a restaurant.
3 percent of 500 euro = 15 euro3% of 500= 3% * 500= 0.03 * 500= 15 euro
75% of 500= 75% * 500= 0.75 * 500= 375
15% of 500.00= 15% * 500= 0.15 * 500= 75.00
75 / 0.15 = 500 Therefore, 15 percent of 500 is equal to 75.
Strictly speaking there are no "RULES" for gratuity in the USA. The general recommended amount for gratuity is minimum 15 percent of the check. For a buffet where the waitress does much less it can be as low as 10%. In other parts of the world leaving a tip is considered offensive.
10% of 30% of 500= 10% * 30% * 500= 0.10 * 0.30 * 500= 15= 15/1 in fraction
20