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If a baker doubles the recipe that calls for 6 23 cups of flour how many cups of flour will be needed?
If a baker doubles a recipe that calls for 6-2/3 cups of flour, how many cups of flour will be needed in all?
If a recipe calls for three and one fourth cups of flour and you only have two and one eighth cups how much more flour is needed?
3 1/4 - 2 1/8 = 1 1/8
What is half of 2 and one fourth cups of flour?
One and one eighth cups.
If 2 cups of flour are needed for 3 dozen muffins how many cups of flour are needed for 7 dozen?
4 and 2/3
How mush is Three fourth cup flour twenty two times?
Three fourth cup flour twenty two times is 16 cups.
A cookie recipe for 60 cookies calls for 4 cups of flour how much flour is needed to make 90 cookies?
6 cups
A recipe for 3 dozen cookies calls for 4 cups of flour how much flour is needed to make 5 dozen cookies?
To find out how much flour is needed for 5 dozen cookies, first determine the amount of flour per dozen. Since the recipe uses 4 cups of flour for 3 dozen cookies, that means it requires approximately 1.33 cups of flour per dozen (4 cups ÷ 3 dozen). For 5 dozen cookies, multiply 1.33 cups by 5, which equals about 6.67 cups of flour. Therefore, you will need approximately 6 and 2/3 cups of flour for 5 dozen cookies.
How can you use tables and graphs to show equivalent ratios?
a recipe for banana bread uses 4 cups of bananas for every 8 cups of flour. How many cups of bananas are needed when 2 cups of flour are used
The ratio of flour to sugar is 3to2 If 3 caps of sugar are used then how many cups of flour are needed?
4.5
How many cups is 400-425 grams of flour?
A cup of flour is about 125 grams. 400 grams is therefore about 3.1 cups. 425 grams is about 3.4 cups. You might be ok with about 3 and a quarter cups. But adjust as needed.
How many cups of flour equal 600 grams of flour?
How many cups of flour equals 600 grams of flour?
If A recipe requires 3 cups of sugar for every cups of flour. if the baker uses 2 cups of sugar how much flour should the baker use?
If the recipe requires 3 cups of sugar for every cup of flour, the ratio of sugar to flour is 3:1. If the baker uses 2 cups of sugar, we can set up a proportion: ( \frac{3}{1} = \frac{2}{x} ), where ( x ) is the amount of flour needed. Solving for ( x ) gives ( x = \frac{2}{3} ) cups of flour. Therefore, the baker should use ( \frac{2}{3} ) cups of flour.
