Pasta is all different -You MUST be specific - macaroni, rotini, spaghetti, gemelli are ALL different weight/volume.
About 7 ounces of cooked pasta.
Depends WHICH pasta. -Pasta has many different weight/volume ratios.
One lb equals four servings if pasta is the only course.
You can get 2 servings of cooked rice from 2 cups of cooked rice. It can also be 3 servings if you don't tend to eat a lot of rice.
Depends on type of pasta and if cooked or not.
To determine how many pounds of spaghetti pasta you need for 350 servings of 1 cup each, consider that 1 cup of cooked spaghetti weighs about 7 ounces. Therefore, for 350 servings, you would need approximately 2,450 ounces (350 cups x 7 ounces). Since there are 16 ounces in a pound, this equates to about 153 pounds of cooked spaghetti. Keep in mind that pasta typically doubles in weight when cooked, so you would need around 76.5 pounds of dry spaghetti to achieve this amount.
Dried pasta doubles or triples in size as it cooks and plumps up with water as it becomes re-hydrated, so you would need to measure 1 to 1-1/2 cups. Fresh pasta does not plump up to the same degree. Look on the package, or ask the seller, to see how many servings you can expect per package.
like 3 or something
9 cups
26 calories
For a north American teenager, about 1 serving. For most people, 2 servings.
16 oz. dry rotini pasta should equal roughly 8 cups of cooked pasta (1 cup cooked pasta = 2 oz. dry pasta)