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cubed units
Yes
a trapazoid
You can make square pyramid.
it make it smaller and a little lager not a lot
No. Oobleck is a mixture of corn starch and water.
Yes
A quick tap on the surface of Oobleck will make it feel hard, because it forces the cornstarch particles.
To make oobleck, you typically need a ratio of 2 parts cornstarch to 1 part water. Flour is not typically used in oobleck.
You can research the chemicals that make up Oobleck such as Corn Starch, and you can write about those. You can also write about Oobleck's history, because it was invented originally as a fictional green goo by Dr. Suess.
The responding variable in an oobleck experiment could be the viscosity or flow behavior of the oobleck when pressure is applied.
To make oobleck just a solid, you would need to add a material like cornstarch or starch in higher proportions to the liquid (water) until it forms a consistent, solid-like structure that no longer flows like a liquid.
No, oobleck is typically made with cornstarch and water. Baking soda and water would not create the same non-Newtonian fluid consistency as cornstarch and water.
Oobleck is a non-newtonian liquid.
You would use potato starch and water
Oobleck cannot melt, as it is not a solid but a non-Newtonian fluid made of cornstarch and water. When subjected to heat, it may change consistency by drying out or becoming more runny, but it does not melt like a solid.
Oobleck is a non-Newtonian fluid that behaves like both a liquid and a solid. It is made by mixing cornstarch and water together. Oobleck is often used for science experiments and sensory play.