Cut a round cake in eight equal sized wedge shaped pieces with four vertical cuts, then make one horizontal cut through the center of the cake to equal sixteen pieces.
It's slightly more tricky if you are only allowed to cut the horizontal cross-section of the cake (treat the cake as a circle). In this case, first divide the cake with one cut (2 pieces), then cut it again so that it intersects the first cut (4 pieces), then cut it a third time so that it intersects both cuts previously made, at different points (7 pieces), then let the fourth cut intersect all three cuts so far at different points (11 pieces), and let the fifth and final cut intersect all four cuts at different points (16 pieces total).
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3 right to left and 1 time down the middle towards you
Cut the cake lengthwise and then crosswise. Stack the four pieces and then cut crosswise at one third the length and again at two-thirds the length. Done!
Well, honey, cutting a cake into 12 pieces is as easy as pie. Just make two cuts to create four equal pieces, then make three more cuts perpendicular to those to create a total of 12 slices. It's not rocket science, just grab a knife and get slicing!
6 if cut like a normal pizza and 3 if cut without overlapping
1) One vertical cut in half.2) A second vertical cut at 90 degrees to the previous one. You should now have 4 equal pieces.3) Make a cut parallel to the table, halfway through the cake. Like you are slicing a bagel in half or a subway sandwich. Should now have 8 equal pieces.4) Eat one piece!