I'm no chef, but to get 1/4 as much food, you need to divide the recipe's ingredient quantities by 4, each. 2 cups becomes 1/2 cup. 8 eggs becomes 2 eggs. If you only needed 1 egg in the original recipe, good luck with using only 1/4 of an egg in your current recipe.
It is one fourth.
The reciprocal of one fourth is four. This means that when you multiply one fourth by its reciprocal, the result is one.
Yes, One half of a fourth is one eighth. A fourth of a half is one eighth aswell.
three fourths
one fourth
9
the recipe calls for; three fourth cup of brown sugar :)
One fourth WHAT of water. -One fourth gill, one fourth pint, one fourth gallon, one fourth ton .
It is one fourth.
the Stone of Confidence
One fourth of a yard
One good recipe is adding a one fourth cup of whisked flour, two table spoons of cocoa, and three table spoons of milk. You will also need five tablespoons of sugar, and three table spoons of vegetable oil, and a little amount of salt.
The reciprocal of one fourth is four. This means that when you multiply one fourth by its reciprocal, the result is one.
Yes, One half of a fourth is one eighth. A fourth of a half is one eighth aswell.
1 and 1/4 teaspoons
Two fourth which is also called one half
three fourths