Bout 3-4 lbs should do it nicely. Don't forget the cheese!
A 15 cubic foot freezer can typically hold around 500 to 600 pounds of meat, depending on how well the meat is packed and the type of packaging used. Generally, a good rule of thumb is that one cubic foot of freezer space can accommodate about 35 to 40 pounds of meat. Therefore, for a 15 cu ft freezer, you can expect to store a substantial amount of meat while considering air circulation and organization.
4
At $4.79 a pound and no sales tax on fresh meat, you could buy about 62.63 pounds. (rounded)
0.37 pounds = 0.37*16 = 5.92 ounces.
m = ( 850 g ) ( 1.0 kg/1000g ) ( 2.2046 lbm/kg ) = 1.87 lbm <----------------------
when i make homemade meatloaf i use about 2 pounds of it
I would make about 75-80 pounds
6 pounds oh yesss !
The answer is that for every cubic foot you can store 30 - 32 pounds of meat. Therefore the answer is 444 lbs to 473.6 lbs
how many pounds in a gallon
If you want to make 180 half pound burgers you will need 90 pounds of meat.
In weight of water calculations there's 62.3 pounds for every cubic foot. My best advice would be to use those calculations in determining what size to buy. 35 pounds per cubic foot of freezer space.
That is approximately 33.75 pounds
The Titanic carried 75,000 pounds of meat.
250 to 300 pounds
1.35 pounds = 21.6 ounces.
2.59 pounds of meat.