"Algin" could refer to a group of naturally occurring polysaccharides found in the cell walls of brown algae. These polysaccharides have various industrial applications, such as thickeners, stabilizers, and emulsifiers in food and pharmaceutical products. They are also used in the textile, paper, and cosmetics industries.
a could equal 0 and r could equal 27a could equal 1 and r could equal 23a could equal 2 and r could equal 19a could equal 3 and r could equal 15a could equal 4 and r could equal 11a could equal 5 and r could equal 7a could equal 6 and r could equal 3a could equal 7 and r could equal - 1It could be any of these and many, many more...is it the whole question?
Could be anything. Could be a muscle knot, could be a cyst, could be a benign growth of tissue, could be worse. Could be something else. Get to a doctor. You need someone with experience to examine it.AnswerIt could be a bone spur.
Could goes with a main verb -- could + verb.Some diifferent forms:present simple -- You could have a new boss next week.present perfect -- He could have arrived early.progressive -- They could be coming late.passive -- She could be delayed.
It could be 2*448 It could be 2*448 It could be 2*448 It could be 2*448
You could write it exactly as in the question.You could write it exactly as in the question.You could write it exactly as in the question.You could write it exactly as in the question.
Yes, algin is vegan.
An algin is any of a variety of gelatinous gums which are derivatives of alginic acid, and derived from algae.
Yes; it is derived from algae.
jell-o
algin
An algin is any of a variety of gelatinous gums which are derivatives of alginic acid, and derived from algae.
Yes we do ... in a remote way though. It's in toothpaste actually - called "Algin".
In some store-bought brands it is. Algin is an extract made of seaweed.
The Egyptians extracted red dye from fucus-algin and mixed it with brommite mannite to make lip stick. However, this mixture resulted in serious illness.
Hell no
Phenolic compounds, mucopolysaccharides, algin, polar lipids, and glycosyl ester diglycerides. Kelp also contains protein, carbohydrates, and essential fatty acids.
Riccardo A. A. Muzzarelli has written: 'Chimica' 'Chitin' -- subject(s): Chitin, Chitosan 'Natural chelating polymers' -- subject(s): Algin, Chelates, Chemical tests and reagents, Chitin, Chitosan