answersLogoWhite

0

What is skewer's number?

Updated: 9/17/2023
User Avatar

Wiki User

12y ago

Best Answer

A very large number

User Avatar

Wiki User

12y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: What is skewer's number?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What is the tagalog of chicken skewers?

The Tagalog term for chicken skewers is "ihaw-ihaw na manok sa stick" or simply "manok sa stick."


Why are baked potatoes cooked with skewers?

Skewers can be used to make turning and moving the potatoes around easier.


How do you spell skewers?

Skewer(s)


How do you Prevent iron skewers from rusting?

To prevent iron skewers from rusting, make sure to thoroughly dry them after each use before storing them. You can also coat the skewers with a thin layer of oil to create a barrier against moisture. Consider investing in stainless steel skewers as an alternative to iron, as they are more resistant to rust.


Can meat skewers be frozen before cooking?

No


1 bamboo skewer is about 30 cm long how many skewers would it take to make a line 1 million centimetres long?

1000000/30 = 33333.33 ie 33334 skewers.


What are the critical steps requirements for making chicken skewers?

The HACCP stands for Hazard Analysis and Critical Control Point. It is the needed to pass health inspection or audits. It is to promote food and healthy safety. The plan for chicken skewers would include; preventing cross contamination from the raw chicken to the vegetables and sterilization of the wood skewers


Where do African grilled corn dogs on skewers come from?

Africa, of course.


Skewers of chicken or pork common found in Puerto Rico?

Pinchos


How long would one million 30mm bamboo skewers be?

It is 1,00000


What are the release dates for Upwave Eat - 2013 Caribbean Shrimp Skewers 1-5?

Upwave Eat - 2013 Caribbean Shrimp Skewers 1-5 was released on: USA: 4 August 2013


Are wooden skewers better than metal for cooking meat on the grill?

Wooden skewers might burn, but some people feel that it enhances the meat's flavor. Most people don't care either way.