In recipes that call for copha, which is a brand of vegetable shortening, you can use alternatives such as coconut oil, vegetable shortening, or margarine. For a healthier option, unsweetened applesauce can sometimes be used, especially in baking, though it may alter the texture. When substituting, consider the specific requirements of the recipe to ensure the best results.
The 'zero' symbol is used as a place value holder,and it can hold any place.
Place value is not used in the Roman numeral system.
A letter that is used in place of a number is called a variable.
zero
They are used in place of an unknown number or value.
is copha an alternative for butter or margrine
20g of copha is roughly equivalent to 1.4 tablespoons.
nah!! of corse not!!
no way
Yes
hi im living in Germany and i substituted copha with biskin. you can also use plant fat bought in any supermarket.
1 oz = 28.34 grams 1 gram = 0.03 oz
15
i was hoping you would be able to tell me
a week or two (if it has salt)
Copha is a name for solidified coconut oil. Some web posters have suggested using another form of solid vegetable shortening may work. It is not a substitute for chocolate, but is used in a number of recipes which also contain chocolate - Rocky Road, Chocolate Crackles.
The melting point of copha is typically around 34-36°C (93-97°F). This is the temperature at which it transforms from a solid to a liquid state.