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What is used in place of copha?
In recipes that call for copha, which is a brand of vegetable shortening, you can use alternatives such as coconut oil, vegetable shortening, or margarine. For a healthier option, unsweetened applesauce can sometimes be used, especially in baking, though it may alter the texture. When substituting, consider the specific requirements of the recipe to ensure the best results.
How do you find the sides of a prism?
Look at them: they are quite easy to find!Look at them: they are quite easy to find!Look at them: they are quite easy to find!Look at them: they are quite easy to find!
What is the difference between find and find out?
"Find out" is usually used to indicate that you have uncovered or learned some fact or idea that you did not personally know.When I find out who did this, I will punish them.When I find out how to bake a pie, I will make a dozen of them."Find" is usually used when you discover something tangible.When I find my keys, I will open the door.When I find a pie, I usually eat it.
How do you find a better buy in math?
Find the unit prices and compare them to find the cheapest.
How to find the perimeter and area of a rectangle?
To find the perimeter you add and to find the area we multiply.
Is copha an alternative for butter or margarine?
is copha an alternative for butter or margrine
How much is 20g of copha?
20g of copha is roughly equivalent to 1.4 tablespoons.
Can you substitue butter for copha?
nah!! of corse not!!
Is copha vegetable shortening?
Yes
Can you buy copha in japan?
no way
What can you use instead of copha?
hi im living in Germany and i substituted copha with biskin. you can also use plant fat bought in any supermarket.
How many ounces of copha is on a gram?
1 oz = 28.34 grams 1 gram = 0.03 oz
How many grams is one tablespoon of copha?
15
Why do you use copha in cooking?
i was hoping you would be able to tell me
How long can you store copha in refrigerator?
a week or two (if it has salt)
What is the melting point of copha?
The melting point of copha is typically around 34-36°C (93-97°F). This is the temperature at which it transforms from a solid to a liquid state.
Do you have Copha in NZ?
Yes it is marketed in NZ under the name "Kremelta"
