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What is the independent variable for sugar?

The independent variable for sugar could be the amount of sugar (in grams or teaspoons) added to a food or drink item. This variable is what the researcher manipulates or controls in an experiment to observe its effect on the outcome.


Which factor is the independent variable in this experiment?

Concentration of sugar in the water


What is a independent variable?

in a experiment, the factor that is deliberately manipulatedAn independent variable is the variable that changes and the dependant variables are the variables that don't change. So that would mean that the independent variable is typically the variable being manipulated or changed and the dependent variable is the observed result of the independent variable being manipulated.An independent variable is a variable in an experiment that is changed to test a hypothesis. The dependent variable relies on the change of the independent variable to change itself.


Does brandy or whiskey have more sugar in it?

brandy has more sugar then whiskey.


Is sugar in brandy?

No. There is no sugar in brandy, nor does it contain any sodium, carbs, or fats of any kind.


What is the independent variable of do ants like sugar or cheese better?

They prefer sugary foods to most other foods.


What is a popular holiday drink that combines milk, cream, sugar, whipped eggs, and brandy, known as eggnog with brandy?

Eggnog with brandy is a popular holiday drink made with milk, cream, sugar, whipped eggs, and brandy.


What type of soda has more sugar brand x brand y or band z what is the dependent variable?

Well, honey, the type of soda with more sugar would depend on the specific brands you're talking about. As for the dependent variable, sugar content would likely be the one you're looking at, since it's being influenced by the different soda brands. Just make sure to read those labels, sugar can be sneaky!


What is the definition independent variable?

In math, The independent variable is the variable having something done to it.examples:a = 2bb2 + 4 = aa = 5 - bIn each of these, b is the independent variable and a is the dependent variable. You can make b be whatever you want it to be but a is dependent on what be is set to. In science, the independent variable is the one factor that you change in an experiment.In a scientific experiment, you change one thing (the independent variable) and measure any consequent change in another thing (called the dependent variable, because its value depends on the independent variable). All other variables must be held constant to avoid confusing the issue.In practice, the independent variable is either what you alter (such as the acidity, or the temperature) or it is time passing (for example, in an experiment in which you measure the changes in someone's blood sugar levels at various times after eating a meal)._______________________________________________________________________________________________________A factor or phenomenon that causes or influences another associated factor or phenomenon called a dependent variable. For example, income is an independent variable because it causes and influences another variableconsumption. In a mathematical equation or model, the independent variable is the variable whose value is given. In an experiment, it is the controlled condition(that is allowed to change in a systematic manner) whose effect on the behaviorof a dependent variable is studied. Also called controlled variable, explanatory variable, or predictor variable. Refer to Business dictionary for more information.


What should be the title of the line graph that displays data from this experiment?

Average length of fly (mm) vs. concentration of sugar (mg/mL)


What do you do with brandy butter and is it a sweet or a savory?

Brandy Butter is a popular garnish for Christmas pudding. It is made from butter, sugar and brandy, so it is exceedingly sweet.


What is dependent and independent variable of fermentation?

The answer depends on the experiment. Possible variables are: the substance being fermented, the yeast used, exposure to oxygen, time, sugar levels, alcohol levels, temperature. Any of these can be independent variables. The sugar and alcohol levels can be dependent variables.