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monosaccarides are the building blocks of which a lager charboydrate molecules are made. they are also used as engery source in plant and animals.
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∙ 15y ago
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∙ 11y agoglucose
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How do you find the greatest common factor when there are no common factors?
There is always a common factor. If there are no common prime factors, the GCF is 1.
A is a common multiple of two or more denominators?
It is possible that A has such properties.
What is the least common multiple of two ir more denominators?
That's the least common denominator or LCD.
How common is?
it is not very common zirconium is found on excess gold so it is pretty common
What are the common factors and greatest common factor of 87 and 63?
The common factors are: 1, 3 The Greatest Common Factor (GCF) is: 3
Do I capitalize the word monosaccaride?
The word "monosaccharide" should not be capitalized, as it is not a proper noun.
Is fructose a monosaccaride?
Yes
What is the smallest monosaccaride?
Glucose
Is glycogen a monosaccaride disaccaride polysaccaride?
A polysaccaride.
What type of carbohydrate is like glucose?
monosaccaride
Is sucrose a monosaccaride?
no sucrose is a disaccarides made from glucose and fructose
Does monosaccaride contain nitrogen?
Monosacchorides are made of C,H,O. They does not contain N.
What kind of sugar is used to make DNA?
Deoxyribose is the monosaccaride that serves as the 'backbone' for the DNA structure.
What is the characteristics of glucose?
6 ring structure, simple carbohydrate, contains an ether bond, can be used to make glycogen, maltose, etc... a monosaccaride.
What is the difference between glucose glycogen and glucagon?
Glucose a monosaccaride otherwise known as sugarused for energyGlycogen is secreted by the pancreas to stimulate an increase in blood sugar levelGlucagon, a hormone secreted by the pancreas, raises blood glucose levels
What food group is honey in in the food guide pyramid?
Honey would qualify as a "Fat, Sweet, or Other" (in this case a sweet). Honey, like corn syrup, maple syrup, or plain ol' refined white sugar, is a simple carbohydrate or monosaccaride. It enters the blood stream just as quickly as its "brothers" do.
How do you identify disaccharides?
a substance can eaither be a monosaccaride (one) disaccaride (2) or polysaccaride (more than two)
