This is not a valid conversion; milligrams (mg) and grams (g) are measures of weight or mass while milliliters (mL or ml) measure volume.
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The weight of 100 ml of butter can vary depending on its density, but on average, it would weigh around 92-94 grams.
This is not a valid conversion. Milliliters (mL or ml) and liters (L) are measures of volume. Grams (g), kilograms (kg) and milligrams (mg) are measures of weight or mass.
The volume of 100 grams depends on the density of the substance. For water, which has a density of approximately 1 g/ml, 100 grams is equivalent to 100 ml. However, for substances with different densities, the volume in milliliters will vary.
One gram of butter is roughly equivalent to one milliliter. Therefore, 185 grams of butter is approximately equal to 185 milliliters.
The normal concentration of cholesterol is between 100 mg/100 mL and 200 mg/100 mL. For 230 mL: 230 mg to 460 mg.
To find the grams in 250 ml of a 5% solution, you can use the formula: (volume in ml * percentage concentration / 100). So for this case: (250 ml * 5%/100) = 12.5 grams.
14.2 grams equals 1 tablespoon of butter. 140 grams would equal 9.88 tablespoons of butter. However, this measurement will change based on the food you are using. Grams measure mass, while tablespoons measure volume.