That depends on the starting temperature of the cold water
and the starting temperature of the hot water.
Relatively speaking, 43 degrees Fahrenheit is cold. The temperature at which water freezes is 32 degrees, so while it would not be snowing on a 43 degree day, it would be pretty close to it.
39
its gets cold Actually the ice gets warmer. Its the water that gets cold.
When the temperature hit the negative degrees, it will be bone chillingly cold. If the skin is exposed to these temperatures, it can feel like you are burning because the skin can start to become frostbitten.
That's because since cold water is more dense than warm water, cold water will tend to sink under the warm water. Thus, the water will most likely be colder on the bottom of your pool than the upper.
depends on the wattage of the elements along with the temp of the cold water but i would guess an hour or two
this depends on the initial and final temperatures...
If you boil water long enough, all the water will evaporate. However, since you posted your question in the Homebrewing category, let's answer the question with that in mind. If you're making a 5-gallon batch, you can expect to lose at least a gallon during the 90-minute (or longer) boil. When I'm making five gallons, I don't actually boil the whole five gallons. I usually boil three to four gallons and then add enough sterilzed water after the boil to equal five gallons. This helps in the rapid cooling process, which is essential in causing the "cold break," an important step in beer making.
Given an identical volume of both to begin with (say, one gallon hot water, and one gallon cold water) they will be identical in weight. However, cold water is more dense than hot water.
It would be cold water because if the freezing point for water is 0 degrees. and say the cold water is 10 degrees and the hot water 90 degrees, the cold water is closer to the freezing point than the hot water and so freezes quicker
For a short while. They are an active, cold water fish that require plenty of room and cool oxygenated water. That's difficult to achieve in a one gallon container. A five gallon aquarium would be much better, with at least ten gallons being preferred.
Yes, very cold. Water freezes at +32 degrees Fahrenheit.
cold, very cold in math! hot or cold... hum hot subject, cold response ;) 0 degrees Celsius is the freezing point of water 0 degrees Fahrenheit is very cold. Freezing point of water is 32 degrees Fahrenheit so dropping down to 0 degrees is even colder
Fish, and salty water. COLD salty water. Cold DEEP salty water.
If liquid, the salt water may be as cold as 27 degrees F, because of the minerals in the water.
There are a great number of temperatures that could be considered to be cold for water. Water under 70 degrees Fahrenheit is considered cold.
Which water tank, well water, cold storage or hot water heater tank.