1 hour = 60 minutes so 1 hour 45 minutes = 60+45 = 105 minutes.1 hour = 60 minutes so 1 hour 45 minutes = 60+45 = 105 minutes.1 hour = 60 minutes so 1 hour 45 minutes = 60+45 = 105 minutes.1 hour = 60 minutes so 1 hour 45 minutes = 60+45 = 105 minutes.
One hour is 60 minutes. A quarter of an hour is 60 minutes/4 = 60/4 minutes = 15 minutes. Three quarters of an hour = 3*a quarter of an hour = 3*15 minutes = 45 minutes.
There are 60 minutes in 1 hour. Divide 115 by 60 to find the answer which is 1 hour and 55 minutes.
1 hour = 60 minutes 1/12 hour = 60/12 minutes = 5 minutes.
To find two-thirds of 1 hour and 45 minutes, first convert 1 hour 45 minutes to a single unit, which is 105 minutes. Then, calculate two-thirds of 105 minutes by multiplying 105 by 2/3. This gives you 70 minutes, which can be further broken down as 1 hour and 10 minutes. Therefore, two-thirds of 1 hour and 45 minutes is 1 hour and 10 minutes.
Typically, three tubes of blood are drawn for a 3-hour glucose test. This test measures how your body processes glucose over a 3-hour period after you consume a high-sugar drink. The blood samples are drawn at different intervals to monitor your blood glucose levels.
192 is very high for blood glucose before breakfast; you should talk to your doctor as soon as possible if your 8-hour fasting glucose is 192. It's not alarmingly high for after dinner, but you should ask your doctor what levels are out of bounds for you individually.
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No tubes are required. This can simply be done using a "fingerstick" glucose monitor.
After 10 to 16 hours of drinking nothing but water blood is drawn. Then a glucose drink (75 grams glucose) is taken and blood drawn again at the half hour and every 6 hours.
Plant B makes 60 molecules of glucose every hour. To find out how much glucose plant B makes every minute, divide the amount of glucose made per hour by 60 minutes. Therefore, plant B makes 1 molecule of glucose per minute.
A two hour glucose tolerance tests requires blood be taken at least twice (once at the start of the test and again two hours later), but depending on the exact reason for the test more samples may be required.
During a fasting plasma glucose test, a blood sample is taken after a period of fasting (usually 8-12 hours) to measure the amount of glucose in the bloodstream. This test helps diagnose diabetes or assess how well it is being managed. High levels of glucose in the blood can indicate diabetes, while low levels could suggest hypoglycemia.
Your blood is normally tested in the third trimester of your pregnancy. If the 1 hour test comes back normal, then everything is fine. If it comes back a bit high, they'll ask you to take a 3 hour test. This 3 hour test has 4 numbers: your blood sugar levels after fasting (before you drink the sugary test liquid), your blood sugar levels 1 hour after drinking sugar, after 2 hours and after 3 hours. If one number comes back over 179, then they say you have an abnormal glucose tolerance, and you have to quit eating sugar and watch your carbs. If two numbers come back over 179, then you have gestational diabetes and will be sent to an endocrinologist for instructions on what to do.
The average blood sugar reading should be 70 to 120. The reading should be attained at least one hour after eating, but would be more accurate at 2 hours after eating. To answer your question, it is not extremely high, but it is slightly above average.
A blood glucose curve is performed on a dog by measuring the blood glucose early in the morning, then feeding the dog and administering insulin. The blood glucose is then measured every 2 hours. If the dog is recieving insulin twice a day, a 12 hour curve will be performed. If the dog is recieving insulin once a day, a 24 hour curve will be used. Ideally, the curve will gradually drop after the administration of insulin and then rise close to the original height before the next dose.
There are 30 minutes in half an hour and 15 minutes in a quarter of an hour