If you take one teaspoon of vinegar and add two teaspoons of water, one cup of vinegar to two cups of water or use any other containers using one of vinegar and two of water, you have have a ratio of 1:2 of vinegar and water.
Let's use for example only water and vinegar. I want 1 part vinegar to 2 parts water. 1:2 So I would use the same measure, for the example, 1 cup measure. So 1 cup vinegar and 2 cups water. And you have a great cleaning solution.
1 gallon = 16 cups 1 cup =0.23 gallon
Depending on the density of the material you are going to have in the cup, the weight in grams of the material will vary. For example, if you fill the cup with lead, the cup will weigh much more than if you fill with feathers. This is why the cup is considered an unnecessary value of measurement, created by America to make things simpler for people who cook by an average, rather than precision.This question would be similar to asking how much does a 6 foot person weight. It depends on the person of course. A cup of water will weigh more than a cup of flour.For cooking, you can find tables that convert cups to grams and vice versa for a variety of food. To the left is a link with a table for standard cooking ingredients. Make sure you look carefully and scroll down to find the correct conversion table specific ingredient you are using! The conversion is different for each ingredient! Here are A FEW COMMON FOODS and their conversion from cups to grams (notice how much the weight varies!):Granulated sugar: 1 cup = 200 gramsBrown sugar: 1 cup, packed = 220 gramsSifted white flour: 1 cup = 125 gramsWhite rice, uncooked: 1 cup = 185 gramsWhite rice, cooked: 1 cup = 175 gramsButter: 1 cup = 227 gramsAlmonds, slivered: 1 cup = 108 gramsOil: 1 cup = 224 gramsMaple syrup: 1 cup = 322 gramsMilk, non-fat: 1 cup = 245 gramsMilk, sweetened condensed: 306 gramsBroccoli, flowerets: 1 cup = 71 gramsRaisins: 1 cup, packed = 165 gramsMilk, dry: 1 cup = 68 gramsYogurt: 1 cup = 245 gramsWater: 1 cup = 236 gramsConfectioners sugar: 1 C = 110 gCocoa: 1 C = 125 g
Yes ... if you do simple math inversions this is easier to understand: 1/4 = 0.25 1/3 = 0.33 (ad infinitum) 1/2 = 0.5 Clearly, 1/3 cup is 0.08 greater than 1/4 cup & 1/3 cup is 0.17 less than 1/2 cup. So, yes, 1/3 of a cup is in between 1/2 cup and 1/4 cup.
1/2 cups.
1 cup of water is the same volume as 1 cup of sand.
One ounce looks like a mesuring cup at 1/4
One cup of warm water is equal to 250 ml. A half cup of water is equal to 125 ml and 1/3 cup is equal to 80 ml.
1 cup of flour. 1 cup of boiling water .1 pack of kool aid. If you want cream of tartar.1/4 cup of salt. Stir until it reach to look and feel like playdough. Seal in a zip lock bag. Enjoy.*cream of tartar makes the playdough last longer
120 grams of water is 1/2 a cup120 grams of water is 1/2 a cup
It depends what your ingredient is. Dry ingredients, like flour, will measure differently than a liquid, like water.
1 cup of water = 8 ounces, so 1/4 cup of water = 2 ounces
1 cup = 8 fluid ounces, regardless of what's in the cup. Even if it's empty.
The cup.
1 cup of water is about 235 grams. -Other materials WILL differ.
That is approximately 1.05 cups.