5
The only rule for any set is that given any element [number], you should be able to determine whether or not it is a member of the set.
They are located on the bottom of your checks. First set of numbers in the bottom left are your "routing number" to your bank. The second set of numbers is the checking account number. The third set of numbers is the actual check number (should match the number in the top right corner.)
It should be 10 and not 1O.
The set {1, pi, -3.9} is one such set.
The is false. "the whole number" is a single number while "the set of natural numbers" is a set. A single number cannot be equal to a set.
A domestic freezer should be set to these temperatures. 0o Fahrenheit. -18o Centigrade.
The guidlines that came with my fridge/freezer advised a setting of +40C for the fridge and -180C for the freezer.
It shouldn't! Your freezer is too warm! It should be set below 0 °C (32 °F) and therefore snow should not melt inside of it.
The People I talk to always say have it set at 68 degrees in the winter time
My GE i just bought is factory set, freezer 0f and refrig factory set at 35f
Most food freezes at about 20°F (-7°C). However, most recommend that a freezer's temperature should be maintained cold enough to keep ice cream frozen brick-solid. Ice cream freezes at about 5°F (-15°C). Therefore, it is recommended that a freezer's temperature be maintained at 0°F (-17°C).
it will assume the same temp at which the freezer is set.
A commerical freezer temperature can be set to 0 degrees to negative 40 degrees Celcius ( oC to -40C).
i dont know =D
remove access panel in freezer, replace thermostat
If you mean, why does my fridge freeze things? It means that it is set a temperature that is too cold. Set it about 6-7 degrees above freezing. You should have a thermostat to use. It could also be affected by the setting in your actual freezer. Especially if you have a two or three door model with the freezer at the bottom of the unit. Check to see what your freezer setting is. It should be able to be dialed from "Warmer", "Colder" and "Coldest" settings. The last two settings are so cold they may affect the fridge temp as well as the freezer.
This depends on your preference. A refrigerator can be set to 35-50 degrees but around 37-40 should be an ideal temperature. It will limit the spreading of bacteria but not freeze your food. A freezer should be below freezing which is 32 degrees.