answersLogoWhite

0

Brix is a measurement of the sugar content in a solution, commonly used in the food and beverage industry. A reading of 65 Brix indicates that there are 65 grams of sugar in 100 grams of solution, meaning the solution is 65% sugar by weight. This high level of Brix typically suggests a very sweet product, often found in concentrated juices, syrups, or certain types of wines.

User Avatar

AnswerBot

3w ago

What else can I help you with?