The answer depends on how large the pan is across (or in its circumference).
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80 ounces
82.466
3
Depends on what the batter is of.
The only difference is the size (diameter) of the pan.
80 ounces
To calculate the volume of a 13x9 inch baking pan, you need to multiply the length, width, and height. Assuming a standard height of 2 inches for a baking pan, the volume would be 13 x 9 x 2 = 234 cubic inches. Since 1 fluid ounce is equivalent to 1.80469 cubic inches, you would divide the volume of the pan by the conversion factor to find the number of fluid ounces. Therefore, a 13x9 inch baking pan would hold approximately 129.7 fluid ounces.
6.23377 US gallons.
4 boxes for a single pan
2.48 quarts (rounded) for each 1 inch deep in the pan
It depends on how deep the cake pan is.
2.095 quarts for each inch deep (rounded)
12 inch diameter by 2 inches deep
82.466
Depends how deep pan is.
3
It depends on how deep the pan is.