To calculate the volume of a 13x9 inch baking pan, you need to multiply the length, width, and height. Assuming a standard height of 2 inches for a baking pan, the volume would be 13 x 9 x 2 = 234 cubic inches. Since 1 fluid ounce is equivalent to 1.80469 cubic inches, you would divide the volume of the pan by the conversion factor to find the number of fluid ounces. Therefore, a 13x9 inch baking pan would hold approximately 129.7 fluid ounces.
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Well, darling, a 13x9 inch baking pan typically holds around 14-15 cups of liquid, which is equivalent to about 112-120 fluid ounces. So, if you're asking how many ounces in a 13x9 inch baking pan, it's safe to say you're looking at around 112-120 ounces, give or take a few sassy sprinkles.
Well, honey, if you wanna double a 13x9 pan, you're gonna need a 18x13 pan. It's as simple as that. Just grab yourself a bigger pan, pour in your ingredients, and bake away. Just remember, double the size means double the deliciousness!
72 ounces will fit comfortably in a 11 x 9 x 2 pan
approximately 2 quarts.
2.095 quarts for each inch deep (rounded)
The answer will depend on the depth of the pan. But since you have not bothered to provide that crucial bit of information, I cannot provide a more useful answer.